e-Basic Shio Ramen Soup1.8L
A seafood-based salt ramen soup with the flavor of scallops and vegetables (garlic and ginger).
How to use
Dilute this soup by 10-11x according to your preference. Dilute 30ml (approx. 34g) of the ramen soup with 270-300ml of hot water or bone stock soup. Dilute 40 ml (approx. 46g) of the ramen soup with 360-400ml of hot water or bone stock soup. 1 bottle (1.8L, approx. 2,030g) of this product can make approx. 44-59 servings. You can also dilute this product with water by 10-11x to use it as soup for cold noodles.
- Net Weight
- Carton Size
- 6 pieces
- Best Before
- 12 months
※Store product in a cool dry place at ambient temperature before opening.
- milk ingredients
- salmon roe
- cashew nuts
- * Since seafood is caught indiscriminately with a net, it is indicated when raw materials that do not know what kind of seafood is contained are used.
- * Red background is the allergen contained in the selected product.
- * Due to product revisions, the contents of your product may differ from those on this website.
- * Please note that renewal products and alternative products may have different tastes and allergens.