Torigara jitate Shio aji2kg
The base of this soup uses slowly cooked chicken stock, with a good amount of aromatic leek oil and chicken oil. It is a clear salt ramen soup with a clean after taste that would make you want to drink it all.
How to use
Dilute this soup by 10x. Dilute 40 ml (approx. 45g) of the ramen soup with 360ml of hot water or bone stock soup (adjust according to your preference). 1 bag (2 kg) of this product can make approx. 22 servings of ramen soup. Use together with our bone stock soup to enrich the soup even more.・To enrich the soup, we recommend adding our chicken stock, “Chicken Soup Rukaitan”.・To enrich the aroma, we recommend adding our pork stock, "Frozen Pork Soup just in 15 minutes".
- Net Weight
- 2kg
- Carton Size
- 6 pieces
- Best Before
- 12 months
※Store product in a cool dry place at ambient temperature before opening.
